VCMER
WS$ 39.00
Ripe boysenberry and juicy plum with a touch of savoury oak.
Colour:
Deep ruby red with purple rim.
Aroma:
Floral and fruit driven, with ripe red plums and notes of cassis.
Palate:
Bright and fruit forward with generous offerings of juicy plum and boysenberry. The palate is fleshy with a fine powdered like structure.
Ageing Potential:
Drinking well now this wine will continue to develop and impress for up to five years from vintage date.
Viticulture:
Fruit was harvested from a number of specifically chosen, naturally low cropping vineyards from both Marlborough’s Wairau Plain and the Hawke’s Bay winegrowing district. The vineyards were carefully monitored as they ripened to full maturity and harvested mid-April.
Wine Analysis:
Alcohol 13%
Food Match:
A perfect match for beef bourguignon with sweet potato.
WS$ 35.00
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Fruit driven, easy drinking Pinot Noir with red berry fruits and delicate savoury notes. Colour: Garnet red. Aroma: Red berry fruit aromas of strawberries and raspberries with a slight herbal lift. Palate: A round full palate with loads of red...
WS$ 45.00
TASTING NOTE Pale pink in colour, sitting well within the classic French “pale and dry” spectrum. The nose is lifted and expressive with perfumed aromas of pink florals, red berries, subtle herb and minerals. The palate is fresh, vibrant and...
